Freshly ground chicken with a mild flavor and light texture that takes on whatever you season it with. Leaner than ground beef and quicker to cook, it slips into burgers, meatballs, chili and taco fillings without weighing anything down. One of the most useful things you can keep in a freezer.
15 servings per box
Nutrition Facts
| Portion size | 5oz. |
| Calories | 200 |
| Fat (g) | 9 |
| Cholesterol (mg) | 110 |
| Sodium (mg) | 105 |
| Carbohydrates (g) | 0 |
| Protein (g) | 28 |
Nutritional values are intended as a guide; actual values vary with portion size.
Cooking Instructions
Thaw in the refrigerator. Skillet: Cook over medium-high heat, breaking apart with a spoon, for 8 to 10 min until no pink remains. Patties: Form 4 oz. patties and grill or pan fry 5 to 6 min per side. Cook to an internal temperature of 165F.
Serving Suggestion
Perfect for lighter comfort food: chicken burgers with feta and spinach, lettuce-wrap tacos, or a fragrant Thai-style basil stir-fry over jasmine rice.
How it arrives
Individually portioned, vacuum-sealed and delivered frozen to your door.