These boneless and skinless chicken breast are stuffed with butter & chives. They’re also lightly breaded to make the meal complete.
12 servings per box
Nutrition Facts
| Portion size | 5oz. |
| Calories | 360 |
| Fat (g) | 23 |
| Cholesterol (mg) | 120 |
| Sodium (mg) | 420 |
| Carbohydrates (g) | 14 |
| Protein (g) | 24 |
Nutritional values are intended as a guide; actual values vary with portion size.
Cooking Instructions
Cooking Instructions (from frozen): Convection Oven: Preheat oven to 350 F and remove frozen portion from bag and place on a cookie sheet. Bake for 26 min. Conventional Oven: Preheat oven to 400F and remove frozen portion from bag and place on a cookie sheet. Bake for 35 min. Microwave: Remove from bag and defrost first according to instructions in your microwave book. Set oven to highest cook cycle. Cook each portion for 2 1/2 min. Allow additional cooking time when preparing more than four portions.
Serving Suggestion
Bake until golden and cut carefully - the herb butter inside becomes its own sauce. Serve with rice pilaf or smashed potatoes to catch every drop.