Thaw kabobs in refrigerator. If desired, kabobs may be marinated in soy sauce for teriyaki kabobs, BBQ sauce or Italian dressing.
Grill: Cook over medium heat for 7-10 min, turning to cook evenly.
Broil: Preheat broiler. Place kabobs on broiler pan located on second from the top position. Broil 15-20 min, turning kabobs to brown evenly.
Contact Grill: Grill for 4-5 min.
Nutritional Values presented are intended to be used only as a guide. The information was compiled from manufactures and available food manuals. It is important to note that these values may be changed by the manufacturers
without notice, and that the actual food value varies depending upon the size of the portion consumed.
Gourmet has set the standard for portion controlled flash frozen vacuum
sealed portions that are guaranteed for one year in your freezer, delivered
directly to your front door. Personal Gourmet delivers free of charge*
anywhere in the greater LA and San Diego metropolitan areas. Nation wide
shipping is also available. A shipping and handling charge will apply.